Baked Zuccini Recipe

Ingredients:

• 3 cups thinly sliced zucchini (about 4 small)
• 1 cup Quick biscuit mix
• 1/2 cup finely chopped onions
• 1/2 cup grated Parmesan cheese
• 2 tbs. snipped parsley
• 1/2 tsp. salt
• 1/2 tsp. seasoned salt
• 1/2 tsp. dried marjoram or oregano leaves
• Dash of pepper
• 1 clove garlic, finely chopped
• 1/2 cup vegetable oil
• 4 eggs, slightly beaten

Preparation:

Baked Zuccini Recipe

Heat oven to350°F and grease pan baking sheet. Mix all ingredients the ingredients and spread them out in the pan. Bake until golden brown about 25 minutes. Cut into pieces about 2 x 1. Makes: 4 dozen. An excellent healthy low calorie dish.

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