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Barbecued Style Meatballs Recipe

Meatballs Barbecued Style Recipe
- 3 pounds ground beef
- 1 (12 ounce) can evaporated milk
- 1 cup oatmeal
- 1 cup cracker crumbs
- 2 eggs
- 1.2 cup chopped onion
- ½ teaspoon garlic powder
- 2 teaspoons salt
- ½ teaspoon chili powder
- 2 cups ketchup
- 1 cup brown sugar
- ½ teaspoon liquid smoke
- ½ teaspoon garlic powder
- 1/3 cup chopped onion
Preparation:
Meatballs Barbecued Style Recipe
Combine beef, milk, oatmeal, cracker crumbs, eggs, ½ cup onion, ½ teaspoon garlic powder, salt, pepper and chili powder (mixture will be soft). Shape into walnut-size balls. Place meatballs in a 13×9x2 into baking pan.
To make sauce, combine ketchup, brown sugar, liquid smoke, garlic powder and ¼ cup onion. Pour this over the pan of meatballs. Bake in a 350 degree oven for 40 to 45 minutes.
To freeze for later line cookie sheets with waxed paper. Place meatballs in a single layer. Freeze until solid. Store frozen meatballs in freezer bags until ready to cook. Place frozen meatballs in baking pan. Baking at 350 degrees for 1 hour.



