Archive for the 'Casserole' Category

Oriental Casserole Recipe

Posted on 07.06.08 by Chef 10:09 am

Oriental Casserole Recipe

Ingredients:

  • 1 lb. ground beef
  • 1/4 c. soy sauce (I use the low sodium)
  • 1/2 c. cream of mushroom soup
  • 1/2 c. cream of celery soup
  • 1/2 c. uncooked rice
  • 1 C. water
  • 1 can chowmein noodles (the crunchy fried ones)

Preparation:
Read the rest of this entry »

Whole Wheat Noodle Casserole Recipe

Posted on 06.06.08 by Chef 2:53 pm

Whole Wheat Noodle Casserole Recipe

Ingredients:

  • 1 lb. whole wheat noodles, cooked and drained
  • 1 1/2 C. cottage cheese, 2% fat
  • 1 C. nonfat yogurt
  • 1 Tbs. Dijon-style mustard
  • 1 tsp. pepper
  • 1 Tbs. Worcestershire Sauce
  • 1/4 lb. gruyere cheese, shredded
  • 1/2 C. pecans

Preparation:
Read the rest of this entry »

Sweet Potato Casserole Recipe

Posted on 06.06.08 by Chef 2:23 pm

Twice Baked Sweet Potato Casserole Recipe

Ingredients:

  • 3 lbs. sweet potatoes
  • 1/2 C. (1 stick) unsalted butter, softened
  • 1/4 C. heavy cream
  • 2 large eggs
  • 1/4 C. packed light brown sugar
  • 1 tsp. pure vanilla extract
  • 1/4 tsp. allspice
  • Pinch of mace
  • Salt and pepper to taste

Topping:
Read the rest of this entry »

Enchilada Casserole Recipe

Posted on 06.06.08 by Chef 11:12 am

Easy Enchilada Casserole Recipe Recipe

Ingredients:

  • 1 lb. ground turkey breast
  • 1 medium onion, chopped
  • 2 C. each: tomato sauce and enchilada sauce
  • 1 can (15 oz.) pinto beans and juice
  • 12 corn tortillas
  • 3 C. grated fat-free cheddar cheese (10 oz.)
  • 1/2 C. sliced black olives

Preparation:
Read the rest of this entry »

Beef Pizza Casserole Recipe

Posted on 06.06.08 by Chef 9:57 am

Beef Pizza Casserole Recipe

Ingredients:

  • 2 lb. ground beef
  • 2 medium onions, chopped
  • 1/2 C. chopped green bell pepper
  • 4 tsp. dried Italian seasoning, divided
  • 1/4 C. all-purpose flour
  • 1 26 oz. jar pasta sauce
  • 2 C. 8 oz. shredded mozzarella cheese, divided
  • 1 13.8 oz. can refrigerated pizza crust or 1 11.3 oz. refrigerated pizza
  • 1 Tbs. olive oil
  • 2 Tbs. grated Parmesan cheese

Preparation:
Read the rest of this entry »

Pork Chop Casserole Recipe

Posted on 27.05.08 by Chef 5:30 pm

Pork Chop Casserole Recipe

INGREDIENTS:

  • 1 1/2 cups uncooked rotini pasta
  • 5 (1 1/2 inch thick) boneless pork chops, cut into bite size pieces
  • 1 1/2 cups crispy rice cereal
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 (15 ounce) cans green beans
  • 1/2 cup mayonnaise
  • 2 cups shredded Cheddar cheese, divided

Preparation:
Read the rest of this entry »

Mexican Chicken Casserole Recipe

Posted on 20.05.08 by Chef 5:28 pm

Mexican Chicken Casserole Recipe

Ingredients:

  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Rotel tomatoes
  • 1/2 cup chicken stock
  • 2 teaspoon salt
  • 1 teaspoon black pepper
  • 1 pkg corn chips
  • 2 onions; finely chopped
  • 3 cup sharp cheese; grated

Preparation:
Read the rest of this entry »

Chicken and Rice Casserole Recipe

Posted on 20.05.08 by Chef 5:14 pm

Chicken and Rice Casserole Recipe

Ingredients:

  • 1 can (10-3/4 oz.) cream of mushroom soup
  • 1 cup water
  • *3/4 cup uncooked regular long grain white rice
  • 1/4 tsp. paprika
  • 1/4 tsp. ground black pepper

Preparation:
Read the rest of this entry »