Archive for the 'Chicken' Category

Crock Pot Easy Santa Fe Chicken Recipe

Posted on 26.06.08 by Chef 9:42 am

Crock Pot Easy Santa Fe Chicken Recipe

Ingredients:

  • 1 (15 ounce) can black beans, rinsed and drained
  • 2 (16 ounce) cans whole kernel corn, drained
  • 1 cup bottled thick and chunky salsa
  • 5 or 6 skinless boneless chicken breasts
  • 8 ounces cream cheese
  • 1 cup shredded Cheddar cheese

Preparation:
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Tortilla Crusted Chicken Breast Recipe

Posted on 24.06.08 by Chef 9:57 am

Tortilla Crusted Chicken Breast Recipe

Ingredients:

  • 1 Cup Tortilla Chips, Finely Crushed
  • ½ Tsp. Oregano, Ground
  • ½ Tsp. Cumin, Ground
  • ¼ Tsp. Black Pepper
  • 1 Egg
  • 4 Chicken Breast Halves, Boneless, Skinless

Preparation:
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Inn Chicken Recipe

Posted on 21.06.08 by Chef 7:37 pm

Inn Chicken Recipe

Ingredients:

  • 4 Chicken breasts, skinless,
  • 2 cl Garlic; minced
  • 1 c Sour cream
  • 2 tb Lemon juice
  • 1/2 ts Paprika
  • 1 ts Tabasco sauce
  • 1 c Breadcrumbs
  • 1/2 c Butter

Preparation:
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Chicken and Broccoli Stir Fry Recipe

Posted on 21.06.08 by Chef 2:22 pm

Chicken and Broccoli Stir Fry Recipe

Ingredients:

  • Marinate the chicken while you prepare the rest of the ing 1 tablespoon dark sesame oil
  • 1 pound chicken breast (about 2 breasts), cubed About 1/3 cup chicken broth
  • 3 scallions, whites only thinly sliced on an angle 3 tablespoons vegetable oil
  • 2 cloves garlic minced 4 cups Broccoli medium florets
  • 1 -inch piece peeled fresh ginger minced 1/4 cup Carrot shredded
  • 1 tablespoon soy sauce 3/4 to 1 teaspoon red chili flakes optional
  • 1 tablespoons sugar 1 tablespoon hoisin sauce
  • 1 tablespoon, plus 1 teaspoon cornstarch 1/4 cup Cashews
  • 1 1/4 teaspoons salt 3 Green onion sliced (or tops reserved from maranade)
  • 1 tablespoon dry sherry

Preparation:
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Lacquered Chicken Recipe

Posted on 19.06.08 by Chef 2:42 pm

Lacquered Chicken Recipe

Ingredients:

  • 1 tablespoon vegetable oil
  • 1 (2 pound) whole chicken
  • 3 very large onions, peeled and chopped
  • 5 large tomatoes, chopped
  • 1 medium orange, unpeeled, seeded, chopped
  • 1 teaspoon granulated sugar
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 cup water
  • 1 bouillon cube, crumbled
  • 3 heaping tablespoons red currant, raspberry or red grape jelly
  • 1/4 cup sweet sherry

Preparation:
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Crockpot Pineapple Chicken Recipe

Posted on 18.06.08 by Chef 12:16 pm

Crockpot Pineapple Chicken Recipe

Ingredients:

  • 3 split, skinned and boned chicken breasts
  • Pepper
  • Paprika
  • 1 (20 ounce) can unsweetened pineapple tidbits, undrained
  • 2 tablespoons Dijon-style mustard
  • Soy sauce

Preparation:
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Cream Cheese Chicken Recipe

Posted on 17.06.08 by Chef 4:06 pm

Cream Cheese Chicken Recipe:

Ingredients:

  • 1 frying chicken, cut up
  • 2 tablespoons melted butter
  • Salt and pepper to taste
  • 1 package dry Italian seasoning mix
  • 1 can cream of chicken soup
  • 1 (8 ounce) package cream cheese, cubed
  • 1/2 cup chicken broth
  • 1 large onion
  • Crushed garlic, to taste

Preparation:
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Chicken Piccata Recipe

Posted on 17.06.08 by Chef 11:54 am

Chicken Piccata Recipe

Ingredients:

  • 6 boneless skinless chicken breasts (pounded to an even thickness)
  • 2 tablespoons butter (for frying)
  • 1 tablespoon oil (for frying)
  • Breading
  • 4 tablespoons of milk
  • 2 large eggs
  • ¾ cup flour
  • 1 ½ teaspoons seasoning salt
  • 1 teaspoon paprika
  • ¾ teaspoon garlic powder
  • ½ teaspoon ground black pepper

Sauce Ingredient:
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Southwestern BBQ Chicken Wraps Recipe

Posted on 16.06.08 by Chef 12:55 pm

Southwestern BBQ Chicken Wraps Recipe

Ingredients:

  • 2 (8 ounce) cans Pillsbury(R) Refrigerated Crescent Dinner Rolls
  • 1 (18 ounce) container original barbecue sauce with shredded chicken
  • 1 (15 ounce) can Progresso(R) Black Beans, drained, rinsed
  • 1 cup shredded sharp Cheddar cheese
  • 3/4 cup diced seeded Italian plum tomatoes
  • 1/2 cup chopped green onions
  • 1/2 cup sour cream
  • Fresh fruit (optional)
  • Fresh cilantro sprigs (optional)

Nutrition Information:
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Chicken Nectorine Salad

Posted on 13.06.08 by Chef 2:33 pm

Chicken And Nectarine Salad Recipe

Ingredients:

  • 1 10 Oz. Bag Mixed Salad Greens
  • 2 6 0z. Nectarines, Rinsed
  • ¼ Cup Sweet Onion, Thinly Sliced Or Red Onion
  • ¼ Cups Fresh Cilantro, Coarsely Chopped
  • ¼ Cup Sesame Ginger Vinaigrette
  • Salt And Pepper To Taste
  • 4 Chicken Breasts, Skinless, Boneless, Breast Halves
  • ¼ Cup Macadamia Nuts, Roasted Chopped

Servings: 4

Preparation:
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