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Coconut Mango Encrusted Tilapia Recipe

Posted on 02.07.08 by Chef 9:36 am

Coconut Mango Encrusted Tilapia Recipe

Ingredients:

  • 2 cups broken tortilla chips
  • 1/3 cup shredded coconut
  • 1/3 cup diced dried tropical fruit bars
  • 1/4 tsp. onion powder
  • 1/8 tsp. garlic powder
  • 1 1/2 tbs. finely chopped fresh cilantro
  • 1 1/2 tbs. minced red bell pepper
  • 2 tbs. fresh lime juice
  • 2 tbs. olive oil
  • 1 lb. tilapia fillets

Preparation:
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Grilled Salmon Burger Recipe

Posted on 01.07.08 by Chef 11:55 am

Grilled Salmon Burger Recipe

Ingredients:

  • 1 (5-6 oz) piece of fresh salmon, chopped into pieces
  • 1/2 onion, chopped
  • 1 large clove garlic, minced
  • 1 large egg
  • 10-14 crackers (unsalted saltines), crushed
  • 1/4 C finely grated Parmesan cheese
  • freshly ground black pepper, to taste
  • tiny squirt of lemon juice (optional)

Preparation:
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Shrimp Macaroni Salad Recipe

Posted on 01.07.08 by Chef 9:48 am

Shrimp Macaroni Salad Recipe

Ingredients:

  • 1 1/2 cups macaroni, cooked and drained
  • 1 lb shrimp, shelled
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 4 ounces American cheese, cubed
  • 1/4 cup green pepper, chopped
  • 2 tablespoons onion, chopped
  • 1/2 cup celery, chopped
  • 3 tablespoons vinegar
  • 3/4 teaspoon salt

Preparation:
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Baked Tilapia Recipe

Posted on 01.07.08 by Chef 2:16 am

Baked Tilapia Recipe

Ingredients:

  • 1 1/4 lb. tilapia filets
  • 1 tbs. lemon juice1 tbs.
  • unsalted butter
  • 1 tbs. sliced almonds, toasted

Preparation:
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King Crab Club Sandwich Recipe

Posted on 30.06.08 by Chef 9:23 am

King Crab Club Sandwich Recipe

Ingredients:

  • 3 Slices of Choice Bread
  • Butter (to spread)
  • 1 Flaked King Crab leg meat
  • 3 Tbsp Mayonnaise
  • 1 Tomato (sliced)
  • 4 Small Crisp Lettuce Leaves
  • Salt and Pepper

Preparation:
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Japanese Beef Tataki Salad Recipe

Posted on 26.06.08 by Chef 3:31 am

Japanese Beef Tataki Salad Recipe

Ingredients:

  • 200g / 7oz fillet of beef
  • 1 tsp vegetable oil
  • salt and pepper
  • 2 tbsp rice vinegar
  • 1 grapefruit, peeled and segmented
  • 100g / 3 ½ oz watercress, trimmed
  • 100g / 3 ½ oz wild rocket

Salad dressing:
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Easy Shrimp Scampi Recipe

Posted on 25.06.08 by Chef 3:48 am

Easy Shrimp Scampi Recipe

Ingredients:

  • 2 pounds peeled and de-veined large shrimps
  • 6 tbsp softened, unsalted butter
  • 1 tbsp minced shallots
  • 1.5 tbsp minced garlic
  • 2 tbsp minced fresh chives
  • 1/2 tsp paprika
  • 1/4 cup olive oil
  • salt and freshly ground black pepper

Directions:
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Bangus Condensada Recipe

Posted on 23.06.08 by Chef 9:46 am

Bangus Condensada Recipe

Ingredients:

  • Boneless Bangus Condensada400 g boneless Bangus (Milkfish) belly
  • 1 can 301ml condensed milk
  • 1 1/2 tbsp chopped celery
  • 1 sachet 8g MAGGI MAGIC SARAP
  • black pepper to taste
  • cooking oil for frying

Preparation:
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Golden Shrimp Casserole Recipe

Posted on 17.06.08 by Chef 2:44 pm

Golden Shrimp Casserole Recipe

Ingredients:

  • 5 slices bread, cut in 1/2? cubes
  • 1/4 C. butter
  • 1/2 C. sliced mushrooms
  • 2 C. shrimp, peeled, cooked and deveined
  • 2 C. shredded American cheese
  • 3 eggs, beaten
  • 2 C. milk
  • Salt and pepper, to taste
  • Dash paprika (optional)

Preparation:
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Lemon Grilled Salmon Recipe

Posted on 16.06.08 by Chef 12:47 pm

Lemon Grilled Salmon Recipe

Ingredients:

  • 2 teaspoons snipped fresh dill
  • 1/2 teaspoon lemon-pepper seasoning
  • 1/2 teaspoon salt (optional)
  • 1/4 teaspoon garlic powder
  • 1 (1 1/2 pound) salmon fillet
  • 1/4 cup packed brown sugar
  • 3 tablespoons chicken broth
  • 3 tablespoons vegetable oil
  • 3 tablespoons soy sauce
  • 3 tablespoons finely chopped green onions
  • 1 small lemon, thinly sliced
  • 2 slices onion, separated into rings

NUTRITION INFORMATION:
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