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Archive for the 'Sandwich' Category

Shrimp French Roll Sandwich Recipe

Posted on 17.08.08 by Chef 9:56 am

Shrimp French Roll Sandwich Recipe

Ingredients:

  • 1 cup flour
  • 1 ½ teaspoon Creole seasoning
  • 1 ¾ peeled fresh shrimp
  • 2 eggs lightly beaten
  • ½ to 1 cup vegetable oil
  • 4 French rolls, spilt
  • 2 tablespoons melted butter or margarine
  • Creole Sauce
  • 1 cup shredded lettuce

Preparation:
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Very Large Meatball Sub Recipe

Posted on 25.07.08 by Chef 12:49 pm

Very Large Meatball Sub Recipe

Ingredients:

  • 2 eggs, beaten
  • 1/3 cup milk
  • 1 medium onion chopped
  • 2 garlic cloves, minced
  • 1 cup soft bread crumbs
  • ½ teaspoon salt
  • ½ teaspoon Italian seasoning
  • 1 ¼ pounds bulk Italian sausage
  • ¾ ground beef
  • 2 jars 26 ounce each spaghetti
  • 1 loaf (1 pound) unsliced French bread, halved lengthwise
  • 8 ounce sliced mozzarella cheese
  • Shredded Parmesan Cheese

Preparation:
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Rodeo Burger Recipe

Posted on 04.07.08 by Chef 9:29 am

Rodeo Burger Recipe

Ingredients:

  • 1 pound Ground beef thawed
  • 1 clove Garlic minced
  • 5 slices Bacon 3 for topping, 2 diced into small pieces
  • 1/2 medium Vidalia Onion sliced
  • 3 slices Smoked cheddar cheese
  • 1/3 cup Barbecue sauce
  • Salt
  • 1 teaspoon Pepper
  • 3 Good quality buns
  • 1 tablespoon Butter

Preparation:
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Classic Cheeseburger Recipe

Posted on 02.07.08 by Chef 11:32 am

Classic Cheeseburger Recipe

Ingredients:

  • 4 beef burgers
  • 4 thick slices strong cheddar cheese
  • 2 sliced tomatoes
  • 4 lettuce leaves
  • 1 onion, sliced
  • salt and pepper
  • 10 g butter
  • 4 seeded burger buns
  • Ketchup

Preparation:
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Grilled Salmon Burger Recipe

Posted on 01.07.08 by Chef 11:55 am

Grilled Salmon Burger Recipe

Ingredients:

  • 1 (5-6 oz) piece of fresh salmon, chopped into pieces
  • 1/2 onion, chopped
  • 1 large clove garlic, minced
  • 1 large egg
  • 10-14 crackers (unsalted saltines), crushed
  • 1/4 C finely grated Parmesan cheese
  • freshly ground black pepper, to taste
  • tiny squirt of lemon juice (optional)

Preparation:
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Blue Cheese and Jalepenos Burger Recipe

Posted on 30.06.08 by Chef 11:04 am

Blue Cheese and Jalepenos CheeseBurger Recipe

Ingredients:

  • 2 lbs ground beef
  • 4 jalapeño peppers, seeded and chopped
  • 1/2 lbs crumbled blue cheese
  • 1 tbs onion powder
  • 1 tbs garlic powder
  • 2 tbs soy sauce
  • salt to taste
  • 4 slices Swiss cheese
  • 4 hamburger buns

Preparation:
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King Crab Club Sandwich Recipe

Posted on 30.06.08 by Chef 9:23 am

King Crab Club Sandwich Recipe

Ingredients:

  • 3 Slices of Choice Bread
  • Butter (to spread)
  • 1 Flaked King Crab leg meat
  • 3 Tbsp Mayonnaise
  • 1 Tomato (sliced)
  • 4 Small Crisp Lettuce Leaves
  • Salt and Pepper

Preparation:
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