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Classic Melon and Prosciutto Appetizers Recipe

Classic Melon and Prosciutto Appetizers Recipe
Ingredients:
- 1 large cantaloupe
- ¼ pound prosciutto
Preparation:
Classic Melon and Prosciutto Appetizers Recipe
Slice melon in half. Clean out the fibers and seeds out of the cantaloupe. Cut each half into 6 wedges and remove rind. Cut each wedge in to six pieces. Cut prosciutto into thin slices and wrap around melon piece. Secure the prosciutto to the melon with a toothpick.


