Mini Pita Pizza Recipe

Ingredients:

• 2 pita breads (6-inch diameter)
• 2 cups sliced mushrooms (about 5 oz.)
• 1 small red onion.
• ¼ cup chopped green bell pepper
• 2 tablespoons chopped fresh Basil (or 2 teaspoons dried basil leaves)
• 1 cup finely shredded mozzarella cheese (4 oz)
• 1 tablespoon grated Parmesan cheese.

Preparation:

Mini Pita Pizza Recipe

Preheat oven to 425 degrees.  Cut each round in half to make four rounds.  Place rounds with cut side up on ungreased cookie sheet.  Put mushrooms on bread rounds.  Add chopped onion and pepper.  Sprinkle with basil and cheeses.  Bake 8 to 10 minutes or until the cheese is melted.  Cut each round into 8 pieces.
This is a quick and easy appetizer recipe. When you need something tasty and quick give this Pita Pizza a try.

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